Baked Pesto and Sundried Tomato Dip
January 2, 2025
: 6 to 8
: 10 min
: 20 min
: 30 min
: Easy
Baked Pesto and Sundried Tomato Dip is made with savory ingredients and super easy to make. Packed with the flavors of a cheesy pesto pizza but in a dip.
Ingredients
- 8 ounce block soften cream cheese
- 1/3 cup sour cream
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried oregano
- 4 ounces of store bought pesto
- 1/3 cup sundried tomatoes in oil - chopped
Directions
- Step 1 In a medium bowl combine cream cheese, sour cream, garlic powder and dried oregano.
- Step 2 Mix ingredients thoroughly together.
- Step 3 Spread mixture in a 9 inch baking pan.
- Step 4 Spread pesto over center of mixture.
- Step 5 Top with chopped sundried tomatoes.
- Step 6 Baked uncovered in a preheated 400 degree oven for 20 minutes.
- Step 7 Serve hot with crostini.
